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EVS-EN ISO 11133:2014/A2:2020 Toidu, loomasööda ja vee mikrobioloogia : söötmete ettevalmistamine, valmistamine, säilitamine ja toimivuse kontrollimine : muudatus 2 = Microbiology of food, animal feed and water : preparation, production, storage and pe...
Translator: Julia Koskar, Author: Eesti Standardikeskus
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