Основы стандартизации продуктов животноводства, мясных и молочных продуктов : [методическое пособие]
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Основы стандартизации продуктов животноводства, мясных и молочных продуктов : [методическое пособие]

Technical data

Publisher:
Эстонская сельскохозяйственная академия
Published:
Language:
Russian
Depositor:
Eesti Rahvusraamatukogu
User Note:
FUJITSU fi-7180, kaaned Zeutschel book scanner OS 12000C
Type:
book
Copyrighted until 01.01.2090
ESTER
b12762027
ISBN
9789916557266 (pdf)

URL: http://www.digar.ee/id/nlib-digar:977176

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