Campylobacter spp. in poultry and raw poultry meat products in Estonia with special reference to subtyping and antimicrobial susceptibility : a thesis for applying for the degree of doctor of philosophy in veterinary medicine = Kampülob...

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Campylobacter spp. in poultry and raw poultry meat products in Estonia with special reference to subtyping and antimicrobial susceptibility : a thesis for applying for the degree of doctor of philosophy in veterinary medicine = Kampülob...

Mati Roasto, Eesti Maaülikool, Eesti üliõpilaste teadustööde riiklik konkurss

Technical data

Publisher:: Eesti Maaülikool
Published:: 2008
Language:: English, Estonian
Depositor:: Eesti Maaülikool
User Note:: http://piksel.ee/emu/up_down/img/File/Roasto_4.pdf

Type:: book

: Copyrighted
ESTER: b23491619

URL: http://www.digar.ee/id/nlib-digar:47422

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Campylobacter spp. in poultry and raw poultry meat products in Estonia with special reference to subtyping and antimicrobial susceptibility : a thesis for applying for the degree of doctor of philosophy in veterinary medicine = Kampülob...

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